$3.95
Penne pasta with seasonal grilled vegetables, fresh mozzarella, and homemade basil pesto. Served at room temperature.
Contains gluten, dairy and nuts. Vegetarian-friendly.
Serving size: 6 oz
(with gluten-free penne pasta)
— OR —
Grilled beef steak over romaine, grilled tri-color peppers served with gorgonzola cheese and red wine vinaigrette on the side.
Gluten-free.
Serving per person: 6 oz protein, 6 oz salad.
Greens with grape tomatoes, cucumbers, carrots, and herb croutons. Served with lemon vinaigrette on the side.
Contains gluten. Dairy-free. Vegan-friendly.
Romaine with tri-color peppers, cucumbers, tomatoes, olives, and feta cheese. Served with lemon vinaigrette on the side.
Gluten-free. Contains dairy. Vegetarian-friendly.
Serving per person: 6 oz
Farro salad with strawberry, tomato, mozzarella, and basil.
Contains gluten and dairy. Vegetarian-friendly.
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