$5.95
Farro salad with butternut squash, dried cranberries, and zucchini. Served at room temperature.
Contains gluten. Vegan-friendly.
Serving size: 6 oz
— OR —
Greens with grape tomatoes, cucumbers, carrots, and herb croutons. Served with lemon vinaigrette on the side.
Contains gluten. Dairy-free. Vegan-friendly.
Fusilli with corn, scallions, black beans, roasted peppers, and chipotle aioli.
Slightly spicy. Contains gluten. Vegetarian-friendly.
Serving per person: 6 oz
Grilled chicken over tabbouleh (bulgur wheat, arugula, tomato, cucumber, fresh lemon juice, herbs, honey) with cucumbers, red onions, grape tomatoes, feta cheese, and olives. Served with lemon vinaigrette on the side
Contains gluten and dairy.
Serving size: 6 oz protein, 6 oz salad
Roasted salmon, crisp apple Asian slaw, edamame (steamed soybeans) and snow pea. Served with miso honey dressing on the side.
Gluten-free. Dairy-free.
Serving per person: 6 oz protein, 6 oz salad.
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