Showing all 12 results
Asian pork belly on a mini roll with pickled vegetables, cucumber, and green onion mayo.
Consider adding a side.
Contains gluten.
Serving size: 1 pcs
BBQ meatloaf on a mini roll with cheddar cheese and caramelized onions.
Contains gluten and dairy.
Beef brisket on a mini roll with kale, oven-roasted tomato, cheddar cheese and chipotle aioli.
Fried chicken drumettes with buffalo sauce. Served with blue cheese dipping sauce. Slightly spicy.
Contains gluten, dairy.
Serving size: 2 pcs
Sun-dried tomato and spinach chicken burger on a mini roll with herb goat cheese, balsamic grilled onions, and peppers.
Chorizo slider on a mini roll with Monterey jack cheese, red onion, tomato, and guacamole.
Contains gluten, dairy, pork.
Jumbo shrimp served with horseradish cocktail sauce and Creole remoulade (spiced mayo) in mason jars.
Gluten-free. Contains shellfish.
Small serves 10-15 people Large serves 16-25 people
Baby portobello mushroom stuffed with spinach, caramelized onions, smoked mozzarella and sweet balsamic aioli on a mini roll.
Contains gluten and dairy. Vegetarian-friendly.
Pulled chicken tostada with roasted corn, pico de gallo, cotija cheese and avocado crema served on tortilla shell.
Served at room temperature.
Contains dairy. Gluten-free.
Pulled honey-chipotle pork on brioche with smoked gouda, coleslaw, and bread & butter pickle. Consider adding a side.
Salmon slider on a mini roll with pickled cucumber and lemon dill mayo.
Turkey burger on a mini roll with roasted poblano peppers, avocado, and roasted garlic aioli.
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