Showing 46–60 of 282 results
Buffalo chicken flatbread with buffalo hot sauce, ranch dressing, and mozzarella. Cut into rectangular pieces.
Contains gluten and dairy.
Serving size: 3 pcs
Served with blue cheese dressing.
Contains dairy.
Serving size: 2 pcs
Burgundy braised short ribs. Choose individual entrée or Chef’s plate (served with your choice of salad and 2 sides).
Consider adding sodas, water, coffee, or extra side to your order.
Serving size: 8 oz
Romaine with parmesan, fire-roasted tomatoes, and croutons. Served with parmesan dressing.
Contains gluten, dairy. Vegetarian-friendly.
Serving size: 6 oz
Fresh mozzarella, tomato and basil. Served with aged balsamic vinaigrette on the side.
Gluten-free. Contains dairy. Vegetarian-friendly.
Serving size: 6 oz per person
Cauliflower pancakes served with fresh mint and pea purée.
Contains gluten, egg. Vegetarian-friendly.
Includes genoa salami, pepperoni, prosciutto, assorted cheeses (including provolone, fresh mozzarella), roasted peppers, breaded pumpkin, gherkins, olive salad & whole grain mustard. Served with baguette crostini, grapes, blueberries, blackberries, assorted nuts & fruit preserve.
Contains gluten, dairy, nuts.
Small serves 10-15 people Large serves 16-25 people
Cheese ravioli with San Marzano tomato sauce. Choose individual entrée or Chef’s plate (served with your choice of salad and one side).
Cheesecake pops.
Contains gluten, dairy.
Chicken Marsala with wild mushrooms. Choose individual entrée or Chef’s plate (served with your choice of salad and 2 sides).
Contains gluten. Dairy-free.
Breaded parmesan chicken with mozzarella and tomato sauce.Choose individual entrée or Chef’s plate (served with your choice of salad and 2 sides).
Chicken satay with a marinated cucumber dipped in curry peanut sauce. Served in a transparent cup.
Served at room temperature.
Contains nuts. Gluten-free.
Grilled chicken shawarma skewer with lettuce, tomato and olive. Served with tzatziki sauce.
Gluten-free. Contains dairy.
Sun-dried tomato and spinach chicken burger on a mini roll with herb goat cheese, balsamic grilled onions, and peppers.
Consider adding a side.
Serving size: 1 pcs
Chicken stir fry with snow peas, carrots, edamame and peppers. Choose individual entrée or Chef’s plate (served with your choice of salad and 2 sides).
Contains gluten. Dairy free.
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